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Halloween recipe – Eerie eyeball punch

Some glasses of green, eerie eyeball punch, with straws.
With fiery ginger beer, tangy limeade and scary monster’s eyeballs, this spooky punch is a great Halloween party idea for children – and it’s super quick to make!

Ingredients

(Serves 6)

850g lychees in syrup
9 black grapes
9 white grapes
1l sugar-free ginger beer
1l sugar-free limeade
Green food colouring gel

A bowl of lychees, with a few tumbling over the edge.
Lychees

Method

1. Drain the lychees, keeping the juice to one side.

2. Stuff the lychees with the grapes.

3. Divide the lychee ‘eyeballs’ between 6 tumblers.

4. Put the lychee juice in a large jug with the ginger beer and limeade. Add enough food colouring to turn the liquid bright green.

5. Pour it over the ‘eyeballs’ just before serving.

6. Enjoy!

Some glasses of green, eerie eyeball punch, with straws.
Some glasses of eerie eyeball punch, served with straws

Nutrition: per serving

114 kcal | 0g fat | 0g saturates | 28.4g carbs | 28g sugars | 1.6g fibre | 1g protein | 0.3g salt