Beautiful handmade local crafts, exquisite gifts, carol singing, delicious foods including roasted chestnuts, mulled wine, mince pies and more.

Saturday's admission also includes a Whisky Kitchen Cookbook demonstration 2pm-4pm with Whisky Kitchen Cookbook co-authors Graham Harvey and Sheila McConachie of Craggan Mill Restaurant, Grantown on Spey. The Whisky Kitchen cookbook and a wide selection of Christmas gifts will be on sale at the Brodie Castle shop.

Dates:
Saturday 29 November 2008 - Sunday 30 November 2008

Times:
10am – 4pm

Price:
£3 adult, children under 16 free

Contact:
For information contact Brodie Castle on 0844 493 2156

Booking:
Booking not required. For information contact Brodie Castle on 0844 493 2156

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Watch the authors create tempting dishes for you to try along with a tutored whisky and food tasting. The Whisky Kitchen cookbook and gifts will be on sale for you at the Castle shop as the perfect gift for the whisky enthusiast or so you can recreate the dishes at home.

This event forms part of the Brodie Castle Winter Fayre so why not celebrate St Andrew’s Day by visiting the Brodie Castle and enjoying Scottish dishes in the restaurant and the festive events in the courtyard.

Dates:
Saturday 29 November 2008

Times:
2.00pm-4.00pm

Price:
Price included with Winter Fayre admission - £5 adult £2.50 concession (5yrs and under and 60yrs and over).

Contact:
For information please contact Brodie Castle on 0844 493 2156

Booking:
Not required.

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Mince Pies as well as other festive refreshments will be available from our Victorian Tearoom.

Dates:
Saturday 29 November 2008 - Sunday 30 November 2008

Times:
12noon – 4pm

Price:
Admissions £3 per Adult – non member & NTS members.

Booking:
Telephone 01651 891266

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Watch the authors create tempting dishes for you to try along with a tutored whisky and food tasting. The Whisky Kitchen cookbook and Trust and Culloden whiskies will be on sale for you at the Culloden visitor centre shop as the perfect gift for the whisky enthusiast or so you can recreate the dishes at home.

So why not celebrate St Andrew’s Day by visiting the Culloden Battlefield visitor centre exhibition and enjoying Scottish dishes in the restaurant.

Dates:
Saturday 29 November 2008

Times:
11.00am-12.30pm

Price:
Free with entry to Culloden Battlefield Visitor Centre

Contact:
For information please contact the Culloden Battlefield Visitor Centre on 0844 493 2159

Booking:
Not required.

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